This is so interesting. I love sweet and salty, but have never tried this combo before.

I have gone to heaven and back, this has to be the most delicious recipe for chips.
Maria

how clever is this. yum yum.

Oooo, my kind of sweet recipe! I love the sweet-salty combo. Pinned.

Soooo yummy! Definitely pinned to my Yummy! board for you. <3 I love the story about the seasoning of the skillet ~ no, they aren't up to Gramma's standards. You'll love it for baking pot roasts in the oven, too! That's one of the things I can't do at the moment in our trailer ~ no real oven. I miss it! If you ever get a Dutch oven {or five like we have; we had them for Scouting}, cook a cherry cobbler in it using pie filling and lining it with aluminum foil first. OMGosh it's incredibly good!!! You put grey coals under and on top of the lid and cook for the regular time, adding charcoal coals as needed. Oh, and chicken with veggies and potatoes in a Dutch oven is heaven! Use cabbage on the bottom to keep all from burning. Okay, that's my only good cooking I can do. 🙂

Have a great week,
Barb 🙂

I'm going to try this recipe! I thought for sure I would win the lunch box. Oh well....try again.

I forgot about potato chip cookies! This recipe looks SO good...you had me at sweet and salty! I need to make this for one of our family gatherings this summer...pinning!
Congrats to Debra!

Wish it had been me, but congrats to Debra from Florida!! The cookie looks great too!

Oh yum! I will definitely try this! Chocolate and chips are my 2 favorite things! Thanks so much for running the giveaway! I look forward to receiving the lunchbox and the gift card! I see a hot chocolate bar in my future!

I cannot wait to try this recipe!!!